The Accidental Nutritionist

3 Eaters, 1 Mission

Bouquet Garni Garden Peas

bright and refreshing

(Photo by Catia Climovich on Unsplash)

Hands on time: 2 minutes // Time from start to finish: 7 minutes

(AND Plan, Gluten-Free, Lactose/Dairy Free, Diabetes Diet, Low Fat/Low Cholesterol, Cardiac Diet, Paleo, Vegan, Vegetarian)

Ingredient List: Peas, Dried Bouquet Garni Herb Blend (bay leaf, parsley, and thyme), Salt

Briefly steam the peas (I use frozen) over boiling water until bright green.

Remove from heat and toss with a dash of salt and a generous sprinkle of bouquet garni.

Serve with chicken (like our lemon lavender chicken) and brown rice.

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